I was surfing the web the other night and discovered this interesting strawberry salsa recipe served in an avocado cup. Although I've never eaten strawberry salsa, I've been on an avocado kick for a few weeks now and thought I'd give this little recipe a try. It was exactly as the blogger described:
"The sweet berries are complemented by the acidic lime juice, spicy jalapeno, and creamy avocado. The salsa-stuffed avocado makes a perfect alternative to a side salad, and the strawberry salsa alone would be tasty on pork, mild fish, or tortilla chips."
I know you're probably hesitant about this, but trust me on this one. You can find the recipe at YumSugar.